Chick-fil-A Front of House Crew MemberAt Chick-fil-A, the Front of House Crew Member position is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Crew Members gain life experience that goes far beyond serving a great product in a friendly environment. Crew Members are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food.What does a shift at Chick-fil-A as a Crew Member look like?As a Front of House Crew Member at Chick-fil-A, your day starts with a team huddle to set goals, followed by prepping the dining area and counter for a welcoming guest experience. You'll engage with customers during busy Breakfast, Lunch, and Dinner rushes, taking orders with a smile, ensuring accuracy, and delivering excellent service at the counter or drive-thru. Between serving, you'll maintain a spotless dining area, offer table touches for refills, and collaborate with your team to keep the pace lightning-fast and friendly.Position Type:Full-time and Part-time positions are availableCrew Member Responsibilities:Smile, create and maintain eye contact, and speak enthusiastically while taking guests ordersKeep a clean and well stocked work areaMultitask quickly, yet thoroughlyBe team-oriented, adaptable, dependable, with a strong work ethicAdhere to Chick-fil-A rules and dress code at all timesOther duties as assignedQualifications and Requirements:Must be 15 years or olderMust have reliable transportationMUST BE AVAILABLE TO WORK FRIDAYS & SATURDAYSCustomer service-oriented and must have strong interpersonal skillsHave the ability to lift and carry 20lbs on a regular basisHave the ability to stand for long periods of timeOur Benefits Include:Medical, Dental, Vision Insurance coverage401 with employer matchPaid Time OffGym Membership DiscountFree meal with every shift (subject to policy)Flexible scheduling (and closed on Sundays)Scholarship opportunitiesCompetitive payA fun work environment where you can positively influence othersLearning first-hand from an experienced Operator and Restaurant LeadersIntentional growth and development to help you reach your professional goals
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